RESTAURANT NEWS
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Lent until April 19
Lenten menu at the Blok restaurant from March 3 to April 19.
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MASLENITSA AT THE BLOK RESTAURANT UNTIL MARCH 2
The pancake menu from chef Evgeny Zubov consists of five signature dishes, which are complemented by everyone’s favorite classics.
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New Year's collaboration Roman Nikonov X Block
From December 1 to December 31, order the Honey Tiramisu dessert and try your luck - perhaps you will get one of the 31 silver coins with the image of a snake - a symbol of the coming year!
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August is fig season
August is fig season, so chef Evgeny Zubov has created signature dishes with ripe seasonal fig tree fruits.
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Summer cocktails
The Blok restaurant traditionally dedicated its summer cocktail menu to the culture and art of the late 19th – early 20th centuries in Russia.
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Summer menu at the Blok restaurant
Summer update of 16 signature dishes from chef Evgeniy Zubov
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EASTER AT THE BLOK RESTAURANT
TWO TYPES OF CAKES ARE PREPARED AT THE BLOK RESTAURANT FOR THE EASTER HOLIDAY!
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LENTEN MENU
LENTEN MENU FROM MARCH 18 TO MAY 4 INCLUDED.
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Maslenitsa from 11 to 17 March
Pancake menu at the Blok restaurant
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MENU FROM THE RESTAURANT "CHINESE GRAMOTA"
We continue the tradition of collaborations with Moscow restaurants of Alexander Rappoport.
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Collaboration Blok Restaurant X Massandra
Especially in honor of the collaboration with the Massandra winery, the pastry chef of the Blok restaurant created an almond dessert with jasmine and spicy prunes. As an accompaniment, we offer one of three wines to choose from.
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Fairy collaboration of Blok Restaurant X Roman Nikonov
31 days and 31 coins - we begin the countdown to the New Year on December 1st!
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15 seasonal dishes by chef Evgeny Zubov
The chef of the Blok restaurant, Evgeny Zubov, has updated the menu and added 15 seasonal dishes that evoke the atmosphere of deep autumn and lead to the seasonal harvest.
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5 seasonal cocktails
The seasonal cocktail menu of the Blok restaurant is dedicated to the personalities who were at the origins of the development of floristry in St. Petersburg
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DINNER WITH DR. ZHIVAGO" IN "BLOCK"
DINNER FOR 4 HANDS “NORTH AND SOUTH” FROM THE CHEFS OF THE RESTAURANTS “DR. ZHIVAGO" AND "BLOCK"
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Festival "Stars of Africa"
FROM JULY 24 TO 30, DURING THE RUSSIA-AFRICA SUMMIT, THE “STARS OF AFRICA” GASTRONOMIC FESTIVAL WILL BE HELD IN ST. PETERSBURG
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“ZNAK KACHESTVA” EXPANDS THE BOUNDARIES
NOW YOU CAN RECEIVE SAVINGS WHEN BOOKING ROOMS DIRECTLY ON THE SITES OF HOTEL PARTNERS.
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4-hand dinner with MOST restaurant
On July 13, at the Blok restaurant, chef Evgeny Zubov (“Blok”) and brand chef Alexey Gorodnichev (most) will host a 4-hand dinner.
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Greek restaurant Naia in “Blok”
On May 25, Ilya Burnasov, concept chef of the Greek restaurant Naia, will come to the Blok restaurant with a touring menu, in which he will present traditional Mediterranean dishes.
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Dinner for 4 hands “Poetry. Wine. Food"
On March 23, at the Blok restaurant, chef Evgeny Zubov (Blok) and Alexey Alekseev (Futurist, Inner) are hosting a 4-hand dinner.
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TOUR DINNER “CLEAN. FIELD" WITH ALEXANDER WULFF
DINNER FOR 4 HANDS WITH ALEXANDER WULFF – A MICHELIN STAR CHEF WITH RUSSIAN ROOTS.
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