Especially for the holiday of Easter in the restaurant "Block" cooking two types of streets:

– wide rich street stuffed with candied fruits soaked in cognac, raisins and crushed almonds with a fluffy meringue cap;

– carrot cake with dried apricots and a filling of custard and sun-dried carrots is covered with white chocolate-based icing.

For more splendor, the muffin is added for five hours and then baked in a hearth oven, repeating the heavy Russian customs of making Easter cakes.

Three options are available for pre-order:

Traditional Easter cake, 500 grams - 650 rubles, 1 kilogram - 950 rubles. Carrot cake with custard, 500 grams - 950 rubles.

Orders are accepted until April 13 at the number: +7 (931) 979-49-84 Pickup from the restaurant is carried out from April 14 to April 16.